On Sunday, June 1st, we'll be joined by Amy Farnsworth - owner and winemaker at Amoise, for a hosted tasting of three wines.

Amy produces low-intervention, organic wine from the Hawke’s Bay, notably from the famed Two Terraces vineyards. Her wine tells the story of the vintage, while being guided to bottle with light a hand as possible.

$25 p/p for the wine, and an optional $25 for the snacks.

Your table will be booked for 90 minutes. If you have a show or film to catch, or would like to stay for dinner, please let us know so we can ensure you have the time you need.

Click here to book ❤️🍷